September 16, 2008

Cireng is a short name of Aci Goreng, which means Fried Aci (tapioca starch ). We can find this fried snacks easily in Tukang Gorengan (we call someone who sells Fried Snacks in Indonesia). If you want to know the taste of this Cireng hhhmmmm....well... just imagine how it will be when bite a rubber ^___^ I mean, this food is very elastic, especially when it is already cold. Therefore, eat when they are still hot or at least during still warm. Here is the recipe :



Ingredients:
100 grams tapioca starch
1 tbsp all purpose flour
75 ml water
1/2 tsp white pepper powder
1 tsp salt
1 garlic clove, pasted
30 grams soya beans, soak in water until tender
1 stick of spring onion, finely chopped.

instruction:
Mix all the ingredients until well-combined. Heat oil in a pan. Deep fry 1 tbsp of the batter until become golden yellow and dry. Do it to the remaining batter. Remove from oil.

We could also give the contents inside before being fried with chicken, sausage, cheese, and/ other

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